Elemental Winemaking Series II (Water)Food and drink
29 March 19:00 - 22:00
Continuing on our series of Wine Clubs exploring the trendy taster’s term “Terroir,” our second instalment will focus on the effects of water on a vineyard. While it may seem obvious enough that plants need water to survive, anyone who has lost a houseplant due to over-eager watering will tell you there is a delicate balance.
Join Marshall and the gang as they explore some of the driest and wettest vineyards in the world and discover how to get the best wines possible from the different climates.
Ubiquitous Chip, 12 Ashton Lane, Glasgow
Book here: http://bit.ly/elementalwater or Call 0141 334 5007
Please note we require card details to secure reservations