• 774

    New Year's Eve

  • When
    31 December 19:30 - 22:30
    Hosted by:
  • Sunday 31 December
    £99.00 per adult, inclusive of VAT
    Guests must be 16 years of age or older
    Black Tie Event
    Drinks Reception - 7:30pm
    Call to Dinner - 8:00pm
    Finish - 2:00am

    Contact our Christmas Coordinator to book:
    Jennifer Green

    Come and enjoy refreshing Champagne Cocktails and
    delicious canapés before taking your seat in our stunning
    Grand Ballroom for the traditional “Address to the Haggis”.
    Indulge in a lavish four-course banquet followed by tea,
    coffee and petits fours.
    Celebrate Hogmanay in true Scottish style with our
    fantastic Ceilidh band and bring in the bells to the sounds
    of the Neilston and District Pipe Band. Heart Drivetime’s
    very own Paul Harper will entertain and keep you dancing
    into the wee small hours.

    Smoked Fillet of Cod, Seared Scallop,
    Mussel & Clam Chowder, Caramelised
    Onion Ash

    Panko Crumbed Haggis with Spiced
    Sweet Potato, Sweet Pepper Crisps and
    Szechuan Pepper Sauce

    Scotch Beef Fillet and Slow Cooked
    Shoulder with Braised Cavolo Nero, Gratin
    Potatoes, Charred Baby Vegetables and
    Auchentoshan Jus

    Raspberry Mousse with Lemon Curd,
    White Chocolate Snow and Basil Sorbet

    Two places at the ball and overnight
    accommodation for two guests in a standard guest
    room with full Scottish Buffet Breakfast – £335.00
    There are limited standard guest rooms available
    on this package. Room types and rates are subject
    to availability.
    Upgraded rooms are available with a supplement.
    Full prepayment is required at time of booking.
    Non-refundable, non-changeable and nontransferable
    Book via http://group.hilton.com/hogmanay or
    please dial +44 (0)141 204 5555 (option 2, option 1)
    and quote AHOGA
    Vegetarian options will be available.
    Dietary requirements can be accommodated. For
    those with special dietary requirements or allergies
    who may wish to know about the ingredients
    used, please ask to speak with one of our Team
    Tables will be round tables only, seating 10-12 guests.
    Depending on size, groups may be seated on
    more than one table or may otherwise be asked
    to share tables. Whilst we will do our utmost to
    accommodate requests, we cannot guarantee
    these will be met.