The flavabomb project kitchen. 3rd March 2018.Food and drink
21 April 19:00 - 21:00
With the amazing success of last years 6 pop ups we are delighted to announce another series of exciting events.
Each event has a different menu, theme or style so why not book them all.
The first event will take place on the 3rd of March 2018 and the menu revolves around the best dishes from our 2017 pop-ups
Tried, tested, perfected and full of flavabombs the best of the best will be served as a
5 course tasting menu.
Simply chose carnivore or veggie
£26 per person
To secure your space simply purchase a time slot on with a £15 deposit. The remaining cost is payable on the evening.